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STARTING FROM $16,626.66

Wells WVOC-4 Series (Model WVOC-2HFG shown)
***Model WVOC-2HFG shown.***

ONE YEAR WARRANTY
(commercial use only)

Wells WVOC-4HF - French Plate Cooktop $16,754.26 Ea

Wells WVOC-4HS - Spiral Cooktop $16,626.66 Ea

Wells Ventless Hood Griddle/Cooktops/Oven

The ventless hood gives you the flexibility to "set up shop" just about anywhere from malls, stadiums and high-rise buildings to basement kitchens and kiosks.  A convection oven with a griddle/4 cooktops is seamlessly integrated hood cooking system.  You'll get everything you need to bake, grill and heat in one easy-to-install, compact package.  You'll also enjoy optimum cooking control and performance, even energy-savings, with this superbly engineered system.

List price of WVOC-4HF:  $30,855.00 - Your discount price for this item: $16,754.26.
List price of WVOC-4HS:  $30,620.00 - Your discount price for this item: $16,626.66.

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Product Features:

Blue Dot Restaurant Equipment Ventless Hood System . . .
Ventless hood system exceeds EPA Standard 202 for the release of particulate matter.
Blue Dot Restaurant Equipment Interlock System . . .
Interlock system will not allow heating elements to be energized if any of the filters are not in place.
Blue Dot Restaurant Equipment Airflow Sensing System . . .
Airflow sensing system continually monitors airflow through the filtration system, optimizing performance and grease removal.
Blue Dot Restaurant Equipment Ansul® R-102 Fire Suppression System . . .
Ansul® R-102 fire suppression system is built into the ventless hood to provide ultimate protection.
Blue Dot Restaurant Equipment Shatter-Resistant Interior Light . . .
Shatter-resistant interior light for improved visibility.
Blue Dot Restaurant Equipment Model WVOC-4HF . . .
Model WVOC-4HF has solid cast iron 9" french plate elements hat are independently regulated by an infinite control with a positive-off position.
Blue Dot Restaurant Equipment Model WVOC-4HS . . .
Model WVOC-4HS has spiral 8" elements that are independently regulated by an infinite control with a positive-off position.
Blue Dot Restaurant Equipment Solid State Temperature Controller . . .
Oven is controlled by a solid state temperature controller adjustable from 100°F to 450°F.
Blue Dot Restaurant Equipment Menu Keys . . .
Five programmable menu keys are provided for quick and easy entry of time and temperature.
Blue Dot Restaurant Equipment Two Speed Fan . . .
Two speed fan provides flexibility when baking delicate pastries that are sensitive to air velocity.
Blue Dot Restaurant Equipment Adjustable Oven Racks . . .
Features include five fully adjustable oven racks, refrigerator type door handle and stainless steel interior and exterior.
Blue Dot Restaurant Equipment Warranty . . .
One year warranty.  Applies to commercial use only.  

Product Specifications:

Blue Dot Restaurant Equipment Electrical . . .
208-240V, 60H, 3ph, 10700/14100 Watts.
Blue Dot Restaurant Equipment Ship Weight . . .
WVOC-4HF:  680 lbs.
WVOC-4HS:  677 lbs.
Blue Dot Restaurant Equipment Dimensions . . .
42-3/8"W x 53-9/16"D x 80-9/16"H.
Wells WVOC-4 Series Dimensions

Please check our Restaurant Equipment World, Inc. site for an additional equipment selection of more than 25,000 items including this same type of equipment.

All orders are processed via Restaurant Equipment World, Inc. Restaurant Equipment World, Inc. sells high quality restaurant equipment at discount prices and has more than 20 years experience in the business.  Upon clicking on a product you will be automatically transferred to the Restaurant Equipment World, Inc. website for SECURE processing. 

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